This easy turmeric chicken soup is loaded with noodles, turmeric, and thyme for a delicious and comforting bowl of anti-inflammatory goodness!
Oh, how we all love this soup! It is everything you want from a bowl of chicken noodle soup.
Comforting, loaded with chicken, veggies, and noodles (no empty broth spoonfuls for this one!), really easy to make, reheats great, freezes great, and most of all, loaded with anti-inflammatory goodness from the turmeric, thyme, and chicken broth.
So many of you guys messaged me to put the recipe up on the site after I made it at least 1x per week during the entire cool weather part of the pandemic. It is inspired by my Chicken Rice Soup with Turmeric so if you want a noodle-less version, that is your recipe!
I like to use organic egg noodles because they have a very firm (meaning they do not fall apart) but tender texture.