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Our Peanut Butter Mug Cake is topped with jelly to satisfy your PB&J craving! Made with only real food ingredients and free from gluten, grains, and dairy!
In a microwave-safe mug, mix peanut butter, maple syrup, non-dairy milk, coconut oil, vanilla extract, and egg together until smooth and well mixed. Make sure there are no clumps.
Add baking powder and sea salt and mix again until incorporated.
Recipe courtesy of Alyssa Brantley | EverydayMaven
Please note that the nutrition information provided for this recipe is for the recipe EXACTLY as written with the ingredients specified. If you make any modifications or substitutions, you will need to recalculate the recipe to generate accurate nutritional information.