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Thai Coconut Curry Soup with Shrimp
Chop garlic cloves in food processor. Set aside. Place shallots in food processor and process until chopped. Add scallions and cilantro and process until just chopped.
In a small dish, combine fish sauce and sugar.
In another dish, combine red curry paste, curry powder, turmeric, and ground coriander.
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Recipe courtesy of Alyssa Brantley | EverydayMaven
Please note that the nutrition information provided for this recipe is for the recipe EXACTLY as written with the ingredients specified. If you make any modifications or substitutions, you will need to recalculate the recipe to generate accurate nutritional information.