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How To Cook Cube Steak
Prep Time: 1 min
Cook Time: 24 mins
Total Time: 25 mins
 

Learn How to Cook Cube Steak in a few simple steps. Combine with fried onions and parsley for an easy and naturally glute-free dinner!

Course: Mains
Cuisine: American
Keyword: affordable cuts of meat, beef recipes, cube steak, easy cube steak recipe, how to cook cube steak, what to do with cow share
Servings: 4 servings
Calories: 501 kcal
Author: Alyssa Brantley
5 from 27 votes
close up of cooked cube steak with bowl of mashed potatoes
Ingredients
  • 2 Tablespoons butter or Ghee, Avocado Oil, or Peanut Oil (high-heat fat)
  • 2 pounds cube steaks (approx 8 cutlets)
  • 2 teaspoons kosher salt divided
  • 1 teaspoon freshly ground black pepper divided
  • 1 cup caramelized onions (or fried onions) (approx 1 pound raw onion - see Notes)
  • 1/4 cup parsley leaves chopped
Instructions
  1. Make sure to make your fried or caramelized onions first and set aside as those can take some time. See NOTES below for instructions.

  2. Pat dry each cube steak with paper towels to remove moisture.

    Sprinkle both sides of each Cube Steak cutlet with kosher salt and freshly ground black pepper.

  3. Heat a large frying pan - large enough to hold 2 of the Cube Steaks with some room between them (a 12" frying pan worked perfectly for me) over high heat. 

    Once very hot, add 1/2 Tablespoon of cooking fat to frying pan. Add 2 of the Steaks to the pan and cook, undisturbed, for 3 minutes.

  4. Turn and cook an additional 2 to 3 minutes. Repeat with the butter and steaks until all are cooked.

    Serve topped with fried (or caramelized) onions and chopped parsley and Enjoy!

NOTES:
Nutrition Facts
How To Cook Cube Steak
Amount Per Serving (2 cutlets with 1/8 cup of cooked onions and parsley)
Calories 501 Calories from Fat 279
% Daily Value*
Fat 31g48%
Saturated Fat 13g81%
Cholesterol 178mg59%
Sodium 1353mg59%
Potassium 867mg25%
Carbohydrates 6g2%
Fiber 1g4%
Sugar 3g3%
Protein 48g96%
Vitamin A 491IU10%
Vitamin C 9mg11%
Calcium 71mg7%
Iron 4mg22%
* Percent Daily Values are based on a 2000 calorie diet.

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