When I started experimenting with removing grains from our diet, I knew there were going to be certain foods that needed to be reinvented, adapted and rethought — Chocolate Chip Cookies being at the top of the list.
I am the mom of a 3+ year old and cookies are serious business to my kid.
After trying a bunch of recipes and finally adapting one from Ditch the Wheat, I can happily say that these cookies are really good, not “good enough” and that really matters over here.
Oh, and these cookies are not only Grain Free and Gluten Free but Nut Free. They are 1 Weight Watchers Points Plus Per Cookie and the recipe makes 2 dozen.
I am sharing the recipe over at my friend Karista’s lovely blog – Karista’s Kitchen. Head on over and say Hi!